The All American pressure canner can hold 19 pint or 7 quart jars. This particular canner has a metal to metal sealing system that gives it a steam tight seal to keep the contents from spilling over. The design is also durable made of a hand cast aluminum and has an attractive finish of satin. However, you can look at a few of the pressure cooker reviews to determine if the All American pressure cooker is indeed the best pressure cooker for your needs.
All American Pressure Canner Pros
The All American canner can perform a number of cooking tasks even though it is best suited for canning with its large capacity. In fact, All American pressure canners are recommended for vegetables and nonacid fruits. You can easily read the pressure gauge, so operation is simple for those who are not as familiar with canners and pressure cookers.
All American Pressure Canner Cons
Of course, there are also a few cons with the canner. This cooker weighs 20 pounds, so it may be a bit heavy for some users, especially when it has to be carried when it is full. Furthermore, the 21½ quart utensil may also be too large for some areas with the pot needing at least 16 inches of clearance over the range.
The cooker comes with sturdy screws that keep the lid sealed to the canner. It also includes a three-setting pressure regulator valve. However, you have no need for the rubber or plastic gaskets or rings. In fact, you will not find the need for lots of extra accessories to operate this canner.
You may consider other alternatives to this cooker if you need something smaller and lighter. For instance, there are some that are as small as 10½ quarts and 15½ quarts. If you need the cooker for industrial or commercial reasons, you can also consider larger pots that hold 23, 25 or 30 quarts.
|Pressure Cookers First Group|
|Rating||210 Reviews||88 Reviews||29 Reviews||384 Reviews|
|Availability||Usually ships in 24 hours||Usually ships in 24 hours||Usually ships in 24 hours|
|Feature 1||21-1/2-quart pressure cooker/canner holds 19 pint jars or 7 quart jars||15-1/2-quart pressure cooker/canner holds 10 pint jars or 7 quart jars||10-1/2-quart pressure cooker/canner holds 7 pint jars or 4 quart jars||Designed for easy, confindent home pressure canning. The only method recommended safe for canning meats, vegetables, poultry and seafood.|
|Product Summary||Heavy Cast Aluminum Pressure Cooker/Canner||Heavy Cast Aluminum Pressure Cooker/Canner||Heavy Cast Aluminum Pressure Cooker/Canner||Pressure canning is the only method recommended safe by the U.S. Department of Agriculture for low-acid foods. Doubles as a boiling water canner for preserving fruits, jams, jellies, pickles and salsa in pint and half pint jars. Also handy as a large capacity pressure cooker. Constructed of warp-resistant, heavy-gauge aluminum for fast, even heating. Works on regular and smooth-top ranges. Deluxe pressure dial gauge registers the complete range of processing pressures. This precise measurement is especially important at higher altitudes. Air vent/cover lock allows pressure to build up only when the cover is closed properly and prevents the cover from opening until pressure is safely reduced. Liquid capacity: 23 quarts (21.8 liters).|
|Feature 2||Made of durable, hand-cast aluminum with attractive satin finish||Made of durable, hand-cast aluminum with attractive satin finish||Made of durable, hand-cast aluminum with attractive satin finish||Easy -to-read dial gauge registers a complete range of processing pressures.|
|Feature 3||Exclusive "metal-to-metal" sealing system for a steam-tight seal; no gaskets||Exclusive "metal-to-metal" sealing system for a steam-tight seal; no gaskets||Exclusive "metal-to-metal" sealing system for a steam-tight seal; no gaskets||Includes cooking/canning rack and complete instruction/recipe book.|
|Feature 4||Geared steam gauge, automatic overpressure release; settings of 5 psi, 10 psi, and 15 psi||Geared steam gauge, automatic overpressure release; settings of 5 psi, 10 psi, and 15 psi||Geared steam gauge, automatic overpressure release; settings of 5 psi, 10 psi, and 15 psi||Mason jar capacity: 24 half-pints; 20 pints; 7 quarts.|
|Feature 5||15-3/8 inches high with 12-1/4-inch inside diameter; made in USA||7-1/2 inches high with 12-1/2-inch inside diameter; made in USA||11-3/4 inches high with 10-1/4-inch inside diameter; made in USA||13-1/4 by 17-1/2 by 15-1/2 inches; 12 year limited warranty.|
|Warranty||1-year Limited Warranty||1-year Limited Warranty||1-year Limited Warranty||1 Year Limited|
|Pressure Cookers Second Group|
|Rating||58 Reviews||6 Reviews||199 Reviews||22 Reviews|
|Feature 1||22-quart pressure cooker/canner constructed from rustproof heavy-gauge aluminum; holds 16 pint jars or 5 quart jars||22-quart pressure cooker/canner holds 10 pint jars or 7 quart jars||10-quart capacity pressure cooker/canner, can hold up to 4 quart jars; includes steamer basket with trivet||10-7/8-quart pressure cooker (10.3 liter); measures 9-3/8 inches in diameter, 7-1/4 inches deep|
|Product Summary||Mirro 22-quart pressure cooker quickly and healthfully cooks foods with trapped steam at temperatures higher than boiling. It's the ideal size for families. Pressure cooking requires little water so nutrients, flavor, and color are not boiled away. Made of rust-proof, heavy-gauge aluminum, the cooker has a stay-cool, locking handle. Mirro pressure cookers are designed with safety in mind. This one features the "Triple Safe Design" with a safety release plug, sure-locking lid system, and side gasket pressure release.||Pressure canning, the only method recommended safe by the USDA for canning low-acid foods, allows you to preserve meats, vegetables, and fruits. Presto pressure canners feature an easy-to-read dial gauge for accurate pressure control and extra strong, warp-resistant aluminum construction. The air vent/cover lock allows pressure to build only when the cover is closed properly and prevents the cover from opening until pressure is safely reduced. Includes cooking/canning rack and complete instruction/recipe book. 22-quart liquid capacity (20.9 liters).||Make fresh steamed lobster in 3 minutes, or bean soup in 20 minutes. Risotto? No more standing at the stove stirring for half an hour, you can enjoy moist risotto in 7 minutes! As for ease of operation, here's how it works: load the ingredients, lock the lid in place, select the pressure, and begin cooking. When the food is done simply release the pressure and serve. Your food will be healthier because all the water soluble vitamins and minerals are retained. You'll also enjoy the tender taste of slow cooking and the natural flavors and colors of your food. But best of all? Your cooking time will be reduced by up to 70%!||Stainless Steel Pressure Cooker|
|Feature 2||Maintains steady pressure with 3 cooking-pressure options--5, 10, and 15 PSI||Constructed of extra-strong, warp-resistant aluminum; suitable for use on regular and smooth-top ranges||Made of 18/10 stainless steel; works with all cooking surfaces, including induction||Constructed of triple-ply aluminum sanwiched between 18/10 stainless steel for fast, even heat distribution|
|Feature 3||Reusable overpressure plug, sure-locking lid system, and side gasket pressure release||Air vent/cover lock allows pressure to build up only when the cover is closed properly||Spring type mechanism with two pressure settings--low (8psi) and high (15psi)||Two heat resistant intergral handles for safe and easy use; two valves (7.5 & 11.6 psi) for regular and high pressure cooking|
|Feature 4||Cooking/canning rack and user guide with recipes included||Easy-to-read gauge automatically registers a complete range of processing pressures||Sleek black ergonomically designed handles; automatic pressure release position;visual pressure indicator||Includes tempered glass cover for use as traditional pan; steamer basket with trivet/stand elevates food above the cooking liquid|
|Feature 5||Hand washing recommended; 10-year limited warranty||Includes cooking/canning rack and complete instruction and recipe book||Hand washing recommended; 10-year warranty||Hand washing recommended; not suitable for glass-top ranges; 10-year warranty|
|Warranty||10-year limited warranty||10 year||10-year Warranty|
Price comparison for All American Pressure Canner
$209.98 $249.95 $264.95 $271.71
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$209.98used from: $185.99
$271.71used from: $64.39
All American Pressure Canner Summary
While there are very few if any complaints about this device, some people actually like this device better as a canner than as a cooker even though it works well in both capacities. There are a few cons such as the height and weight, but there are also many benefits such as no need for gaskets or rings to hold the lid in place. You may find it worth the cost.
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